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Deep Fryer

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MOQ : 1 Unit

Deep Fryer Specification

Power Supply
220-240V AC, 50/60Hz

Application
Hotels, Restaurants, Fast Food Centers, Commercial Kitchens

Load Capacity
Varies per food basket

Length
Approx. 60 cm

Noise Level
Low

Height
Approx. 95 cm

Features
Thermostat Control, Removable Baskets, Oil Drainage, Indicator Lights

Technique
Immersion Heating Element

Width
Approx. 65 cm

Equipment Type
Commercial Deep Fryer

Temperature Range
60C to 200C Adjustable

Material
Stainless Steel

Other Material
Heat Resistant Handles

Power Source
Electric

Installation Guideline
Table Top/Counter Mounted, Simple Plug & Play Installation

Size
Standard Commercial Size

Use
Deep Frying Various Foods

Power Consumption
3-6 kW (Depending on model)

Storage Capacity
Large Oil Tank, Approx. 15-20 Liters

Capacity
10-20 Liters (Depending on model)

Usage & Applications
French Fries, Chicken, Fish, Snacks, etc.

Shape
Rectangular

Safety Features
Over-Temperature Protection, Heat Resistant Handles

Lid Type
Removable Stainless Steel Lids

No. of Frying Compartments
2

Control Type
Manual Knobs

Leg Type
Stainless Steel, Non-Slip Feet

Oil Drain Valve
Yes, For Easy Cleaning

Heat Up Time
Rapid, Within Minutes

Basket Material
Chrome Plated Steel

Maintenance
Easy To Clean Surface

Deep Fryer Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Day

Delivery Time
7 Days

Main Domestic Market
All India

Deep Fryer About

Discover a sought-after Commercial Deep Fryer, engineered for triumphant results in busy kitchens. With dual frying compartments, rapid heat-up, and a large 15-20L oil tank, it stands as the rarefied standard for hotels, restaurants, and fast-food centers. Enjoy unrivaled ease of use with manual knobs, removable baskets, and stainless steel lids. The fryer is equipped with advanced safety features, including over-temperature protection and heat resistant handles. Benefit from competitive pricing, easy cleaning, and an installation process that's as effortless as plug & play. Secure this latest essential for a distinguished culinary advantage.

Application Method & Special Features

This deep fryer boasts a straightforward plug & play system, fit for table or counter mounting in any commercial setting. Manual knob controls ensure precise temperature adjustments ranging from 60C to 200C. The rarefied design includes over-temperature protection, heat resistant handles, and chrome-plated steel baskets. Removable stainless steel lids and a dedicated oil drainage valve facilitate easy cleaning. It's ideal for frying sought-after menu items like French fries, fish, and chicken with consistently triumphant results.

Supply, Payment, and Domestic Market Reach

Our commercial deep fryer ensures seamless logistics and express shipping to your location, underscoring our significant supply ability across India. Outlay is straightforward with flexible payment terms tailored to business needs. Serving the main domestic market, we regularly cater to hotels, restaurants, and quick-service establishments. Depend on prompt delivery and competitive pricing when sourcing this essential kitchen equipment from India's leading manufacturer and supplier.

FAQ's of Deep Fryer:

Q: How does the deep fryer ensure easy cleaning and maintenance?

A: The deep fryer features removable stainless steel lids, chrome-plated steel baskets, and a user-friendly oil drain valve, all designed for convenient cleaning and maintenance. The easy-to-clean stainless steel surface prevents residue build-up, making upkeep effortless.

Q: What safety measures are included in this deep fryer?

A: This model includes over-temperature protection and heat resistant handles to prevent accidents and burns, providing a safe cooking experience even in busy commercial kitchens.

Q: Where can this deep fryer be installed?

A: The deep fryer is designed for simple table top or counter mounting, making it suitable for hotels, restaurants, fast food outlets, and commercial kitchens seeking efficient space utilization.

Q: What types of foods can be prepared using this equipment?

A: This fryer excels at preparing a variety of popular foods-including French fries, chicken, fish, snacks, and more-delivering consistent, high-quality results with rapid heat-up times.

Q: How is the temperature controlled during frying?

A: Temperature is easily adjusted via manual knobs with a thermostat control range from 60C to 200C, allowing precise management for different frying needs.

Q: What are the key benefits of the dual-compartment design?

A: The dual frying compartments allow simultaneous preparation of multiple foods, reducing cross-flavor contamination and enhancing kitchen efficiency.

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