A One Commercial Stainless Steel Tandoor

Send Inquiry

Request To Call Back

A One Commercial Stainless Steel Tandoor

Get a Price/Quote

MOQ : 1 Unit

A One Commercial Stainless Steel Tandoor Specification

Width
Approx. 30 inches (standard)

Height
Approx. 36-40 inches (including wheels)

Power Supply
Charcoal or Gas (LPG/CNG options available)

Load Capacity
Supports up to 30-40 kg of meat/bread at a time

Features
Heavy-duty stainless steel, insulated body, mounted on wheels for mobility, wooden finish, easy cleaning, dual door for ash removal and operation.

Equipment Type
Commercial Tandoor Oven

Temperature Range
Up to 900F / 480C

Technique
Hand-made clay oven encased in stainless steel; high-heat tandoori cooking

Length
Approx. 30 inches (standard)

Application
Roasting, baking, grilling tandoori items like naan, roti, chicken, kebabs.

Noise Level
Silent operation

Material
Stainless Steel

Other Material
Wooden top border for insulation and aesthetics

Power Source
Charcoal / Gas (Available in both options)

Installation Guideline
Place on level surface; connect to power or gas source as required; follow user manual for ignition and safety procedures.

Size
Available in various sizes (customizable); standard models generally 30x30 or 36x36

Use
Commercial kitchen, restaurants, hotels, catering services

Power Consumption
Varies, typically 8-10 kg charcoal per session or 5-6 kg LPG/hr for gas model

Usage & Applications
Ideal for high output tandoori cooking in busy food establishments.

Storage Capacity
N/A (cooking chamber, not storage)

Capacity
Can cook 8-10 naan breads at a time depending on size

Shape
Rectangular cabinet with round tandoor mouth

Compliance
Food-grade materials; follows standard food safety norms

Grill Support
Removable grill for roasting

Body Finish
Matt/Satin Finish Stainless Steel

Ash Tray
Separate ash collection chamber for easy cleaning

Mobility
Portable, suitable for both indoor and outdoor use

Inner Material
Premium quality clay (traditional tandoor)

MOQ
Suitable for bulk/commercial orders

Top Cover
Stainless Steel lid with handle

Trolley Support
Heavy-duty caster wheels for easy movement

Safety Features
Double insulated walls to prevent heat loss and outer surface heating

A One Commercial Stainless Steel Tandoor Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Day

Delivery Time
7 Days

Main Domestic Market
All India

A One Commercial Stainless Steel Tandoor About

Grab instant savings and elevate your culinary game with the A One Commercial Stainless Steel Tandoor-your first-string choice for restaurants, hotels, and busy commercial kitchens. This sought-after tandoor features a rugged stainless steel body with a matte/satin finish, premium hand-crafted clay interior, and heavy-duty caster wheels for unmatched mobility. Enjoy unparalleled safety with double insulated walls and a stainless top lid with handle. The removable grill, separate ash tray, and food-grade compliance ensure seamless roasting, baking, and grilling for high-output tandoori operations. Custom sizes available for bulk orders!

A One Commercial Stainless Steel Tandoor: Feature-Packed for Versatile Use

This tandoor is built to excel in demanding food environments, equipped with a removable grill, separate ash tray for easy cleaning, and double insulation for safety and efficient heat retention. Its mobility is ensured by heavy-duty caster wheels and a wooden top border adds practicality and style. Ideally suited for commercial kitchens, restaurants, and catering services, it effortlessly roasts, bakes, and grills naan, roti, kebabs and more, making it a go-to option for high-volume tandoori cooking.

Certifications, Payment, and Supply for the A One Tandoor

Supplied in secure packaging, the A One Commercial Stainless Steel Tandoor meets rigorous food safety certifications and comes from a reputable manufacturer in India. Flexible payment terms and nationwide supply ensure buyers receive the best value at the lowest price. Designed for consistent availability and bulk orders, the tandoor is tailored for seamless installation and fast dispatch, supporting the high-capacity demands of commercial kitchens and catering businesses.

FAQ's of A One Commercial Stainless Steel Tandoor:

Q: How does the double insulation benefit the A One Commercial Stainless Steel Tandoor?

A: The double insulated walls effectively prevent heat loss and minimize exterior heating, making the tandoor energy-efficient and safe for kitchen staff during high-temperature cooking sessions.

Q: What power sources are available for operating this commercial tandoor?

A: This tandoor can be operated using either traditional charcoal or a convenient gas setup, with both LPG and CNG options available to suit your business's needs.

Q: When is it best to use the separate ash collection chamber?

A: The separate ash tray should be emptied after each cooking session, ensuring straightforward cleaning and promoting optimal airflow for the next use.

Q: Where can the A One Stainless Steel Tandoor be installed?

A: It is portable and can be set up both indoors and outdoors on a level surface, making it suitable for restaurant kitchens, catering events, and hotel terraces.

Q: What types of food can be prepared in this tandoor?

A: The tandoor specializes in roasting, baking, and grilling-perfect for tandoori naan, roti, chicken, and kebabs, supporting up to 30-40 kg of food at a time.

Q: How is this tandoor maintained for long-lasting usage?

A: Routine maintenance includes regular cleaning of the grill and ash chamber, ensuring the insulated body and clay liner remain in top condition for consistent performance.

Tell us about your requirement